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Bread
Daily Fresh & Tasty
We craft. You bake. They delight.
Save time, waste and energy: All of our pastries come pre-proofed and pre-glazed. No prepration required.
Ready-to-Bake: Our ready-to-bake products are freezer to oven to make preparation easy. You can also bake through out the day for maximum freshness.
Fresh food menu
all
$14.00
300g
suffle candy
$10.00
500g
Bagel Nosh
$24.00
400g
Break O’Clock
$40.00
600g
Carl Marletti
$4.00
100g
Cinnamon Rolls
$29.00
350g
Diamond Bakery
$39.00
900g
Lovely Bakes
$14.00
300g
Whole Bread
Contented mind is a perpetual feast
All the dishes you love are just a few clicks away. Order from our full menu, and enjoy the comfort.
Check all Flavours Summer Promo
A Taste all Folks Keep Coming to...
Indulge in a culinary journey that leaves an unforgettable mark on your taste buds. Our offerings go beyond just food – they create memories that beckon you back for more. From the first bite to the last, our flavors tell a story of passion and dedication. Join us in savoring moments that keep you coming back, because we believe in crafting experiences that linger long after the plate is empty.
A Place That Leaves You Craving More
In the heart of the culinary landscape lies a place that goes beyond satisfying hunger – it ignites a burning desire for more. From the very first bite, you're drawn into a world where flavors dance, textures tantalize, and aromas linger long after you've left. Every dish is a symphony of taste, meticulously crafted to awaken your senses and leave an indelible mark on your palate. With each visit, the craving intensifies, beckoning you back to experience the enchantment once again.
upcoming events
On 17 July 2023
Damper bread, Australia
A traveler’s staple suited to life on the road, damper recalls Australia’s frontier days.
Montreal bagels
New Yorkers might think they have a monopoly on bagels, but the Montreal version is an entirely different delicacy.
On 18 July 2023
Marraqueta
Split into four lobes, the marraqueta has a pale, fluffy interior, but the ubiquitous roll is all about the crust.
Shaobing
Crack into the sesame-seed crust of a shaobing to reveal tender layers that are rich with wheat flavor.
About Products
September 14, 2023
Sourdough
Sourdough bread is characterized by its tangy flavor, which comes from the natural fermentation process involving wild yeast and lactic acid bacteria. It has a chewy crust and an airy, hole-filled interior.
September 14, 2023
Whole Wheat
Whole wheat bread is made from whole wheat flour, retaining the bran and germ components. This results in a nutty flavor, denser texture, and higher nutritional value compared to refined white bread.
September 14, 2023
Ciabatta
Originating from Italy, ciabatta is a rustic bread with a crisp crust and open crumb structure. It's known for its irregular shape and soft, chewy interior, making it ideal for making panini or bruschetta.
September 14, 2023
Rye Bread
Rye bread is made using rye flour or a combination of rye and wheat flour. It comes in various forms, from light to dark, and offers a distinct earthy flavor and dense texture. It's popular in European countries.
September 14, 2023
Multigrain
Multigrain bread is made with a variety of grains, seeds, and sometimes nuts, offering a diverse range of flavors and textures. It's often seen as a healthier option due to its added nutritional elements.
September 14, 2023
Brioche
Brioche is a rich, buttery bread with a tender crumb and slightly sweet flavor. Originating from France, it's often enjoyed as a breakfast treat or dessert bread. Its soft and delicate texture makes it a favorite.
awesome team members
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Unfortunately, some restaurants don’t take bookings or haven’t yet shifted to a digital booking system. Where possible we still list these restaurants onsite – we want Savour to list as many of your favourite restaurants as possible.
The World of Modern & Contemporary Bread Design
In the realm of culinary artistry, even the simplest of foods like bread are undergoing a stunning transformation. Enter the world of Modern & Contemporary Bread Design, where bakers fuse tradition.
Go Cookies, & Fresh Bread
Our Customer Feedback
I stumbled upon this charming little bread shop last week, and I've been coming back ever since! The aroma alone is enough to draw you in. The staff is incredibly friendly, and the selection of bread is outstanding. My personal favorite is their freshly baked baguette—it's absolutely divine. If you're a bread enthusiast like me, this place is a must-visit!
Albert Sinelly
I've been a regular at this bread shop for a while now, and it never disappoints. The bread is consistently delicious, and they have a nice variety to choose from. The only reason I'm not giving it a full 5 stars is that they occasionally run out of my favorite, the sourdough, quite early in the day. But overall, a top-notch bread shop with friendly service.
Hirok Meryam
This bread shop has a cozy, rustic vibe that I absolutely adore. The quality of their bread is excellent, and I appreciate that they offer gluten-free options too. The reason for the 4-star rating instead of 5 is that the prices are a bit on the higher side, but you do get what you pay for in terms of taste and freshness. It's a lovely spot for a weekend treat!
Sebastian Sert
Our awesome gallery
Coffe dalgona
Whole Wheat
Multigrain Bread
Sourdough Bread
Pita Bread
Baguette Bread
Pita Bread
258-product
Sourdough
127-product
Baguette
796-product
Bagel
753-product
services we provide
MOON BREAD
A celestial delight that combines the allure of the night sky with the comfort of freshly baked bread.
YEAST BREAD
Crafted with expertise and love, each loaf embodies the perfect harmony of flavor and texture.
ERITREA BREAD
Handcrafted using traditional techniques and locally sourced ingredients.
frequently asked questions
Unfortunately, some restaurants don’t take bookings or haven’t yet shifted to a digital booking system. Where possible we still list these restaurants onsite – we want Savour to list as many of your favourite restaurants as possible.
How do I Claim a Free Coupon?
Restaurant are committed to honour any confirmed bookings we have generated. For added peace of mind you should always reconfirm your booking using the the link included in your reminder email, and it's also a good idea to take your confirmation email with you. Call the restaurant. Every restaurant is different, but most will hold a booking for at least twenty minutes before.
How do I Make a regular Table Booking?
Restaurant are committed to honour any confirmed bookings we have generated. For added peace of mind you should always reconfirm your booking using the the link included in your reminder email, and it's also a good idea to take your confirmation email with you. Call the restaurant. Every restaurant is different, but most will hold a booking for at least twenty minutes before.
How do I book a Bookable-Special?
Restaurant are committed to honour any confirmed bookings we have generated. For added peace of mind you should always reconfirm your booking using the the link included in your reminder email, and it's also a good idea to take your confirmation email with you. Call the restaurant. Every restaurant is different, but most will hold a booking for at least twenty minutes before.
Why do you need my email address?
Restaurant are committed to honour any confirmed bookings we have generated. For added peace of mind you should always reconfirm your booking using the the link included in your reminder email, and it's also a good idea to take your confirmation email with you. Call the restaurant. Every restaurant is different, but most will hold a booking for at least twenty minutes before.
What happens if I don't reconfirm my booking?
Restaurant are committed to honour any confirmed bookings we have generated. For added peace of mind you should always reconfirm your booking using the the link included in your reminder email, and it's also a good idea to take your confirmation email with you. Call the restaurant. Every restaurant is different, but most will hold a booking for at least twenty minutes before.
What happens if I'm running late?
Restaurant are committed to honour any confirmed bookings we have generated. For added peace of mind you should always reconfirm your booking using the the link included in your reminder email, and it's also a good idea to take your confirmation email with you. Call the restaurant. Every restaurant is different, but most will hold a booking for at least twenty minutes before.
Learn Something from blogs
12-Aug-2023
Nothing is better than going home
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13-Aug-2023
Great food is not just eating energy
Our beautiful self-catering holiday homes are available Saturday through Saturday…
14-Aug-2023
There’s something calming about recipe
Our beautiful self-catering holiday homes are available Saturday through Saturday…
our world wide branches
United State
East End W13:
Tommy Bahama Scottsdale Kierland 205 North Kierland
Opening Time:
09:00 – 17:30 | Monday to Friday
United Kingdom
West End W1:
167-169 Great Portland Street
5th Floor, London
Opening Time:
09:00 – 17:30 | Monday to Friday
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